You are always welcome
We are ready with inspiration and sparring
Christina Skov Rasmussen
Export Manager, Haderslev. Responsible for Nordic region and UK.
Phone: +45 61 20 40 35
My name is Christina Skov Rasmussen. I think handling contact with clients and tailoring solutions to the individual customer is super fun. It's that extra mile you go for the clients that makes me happy. My favourite bread is our 6-grain rye bread. It is hearty and grain-rich, and the bread I eat the most.
Harmen Gero Zempel
Export Manager, Haderslev. Responsibility for Germany, Austria, Switzerland and Southern Europe.
Phone: +45 24 26 80 53
My name is Harmen Gero Zempel, and I am eager to sell Danish food to the world. I’m proud of our Danish pastry, which is world famous - it is unique, and you don’t just sell the product, but a story. Our organic rye bread are my favourites, because organics are environmentally friendly, and when you buy Danish organic products, you are sure to make a difference.
Export Assistant, Bolderslev. Responsibility for Global/Europe and all continents.
Phone: +45 27 25 64 72
My name is Tom Lauridsen, and I really enjoy my dynamic days working at Kohberg. I process queries for transport, coordination and a lot of other things. My favourite bread is the new active protein bread. I do a lot of sports, so it's a good way to get some extra protein. And it tastes really good as well.
Phone: +45 23 68 51 91
My name is Peder Christensen. I am a trained baker, and I love to work with bread and the entire development process behind it. Bread is alive, and that makes it really interesting to work with the flavour impact. I think that our professional pride makes every day great and exciting, and I'm proud of all our bread–from pastry to fast food bread, and of course our rye bread.
Sales and Marketing Director
Tel:+45 25 94 10 91
My name is Lars Klausen. I think it's great to help sell and develop good Danish bread traditions - such as rye bread for a good, traditional open sandwich. My favourite bread is the Masterpiece, because it tastes really good, and because I really think that that particular rye bread is great craftsmanship.
Kohberg Bakery Group A/S
Haderslev Cold Store