Organic Porridge Burger Bun, sliced, approx. 90 g
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Organic Porridge Burger Bun

Varenr.: 10000415

Tasty Organic Porridge Burger Bun is baked with a unique organic oatmeal that develops a distinctive flavour and characteristic crumb. Baked briefly at high temperature to create a crispy crust and a soft crumb.

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Worth knowing about the bread
Baking instructions
Ingredients: Ingredient: WHEAT FLOUR*, water, OATMEAL*, cane sugar*, rapeseed oil*, EGG*, dried yeast, WHEAT GLUTEN*, Salt added jod, stabiliser (E 412), acid (E 270), flour treatment agent (enzyme, E 300). *: Organic. May contain traces of Sesame .
Allergens: Contains wheat, eggs and cereals containing gluten May contain traces of sesame seeds
Details
Thawing time:
60 min.
Thawingtemperature:
Room Temperature
Items per package:
45
NetWeight per package:
4050 grams.
Baking time:
2-3 min.
Bakingtemperature:
180 ℃
Weight:
90 grams.
Nutrients per 100 g
Energy: 1260kj/299kcal
Fat: 7.3 g. - hereof saturated fat: 0.7 g.
Carbohydrates: 47 g. - hereof sugars: 6.1 g.
Dietary fibers: 3.2 g.
Protein: 9.4 g.
Salt: 1.1 g.

Danish rye

All our rye is Danish, and luckily, more and more Danish farmers are growing organic grain, allowing us to meet the growing demand for great, tasty organic bread.

Organic bread requires special attention

Organic bread demands a little extra of us at the bakery. They say that organic flour and grain can result in bread that is a little more dry. But we are careful to ensure that our customers can always get great, tasty organic bread.

We can advise on organics

Luckily, the demand for organic produce is growing, and bread accounts for quite a significant part of the organic tally. At Kohberg, we can help you with advice and dialogue.