Aktiv Sandwich Buns 6 pieces, 450 g
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Aktiv Sandwich Buns

Item No. 10856000

Tasty sandwich bun with a soft, moist crumb. For great taste, we bake this bread with chia and psyllium seeds. Aktiv Sandwich is produced in cooperation with Team Danmark.  

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Baking instructions
Ingredients: Ingredient: water, WHOLE GRAIN WHEAT FLOUR*(eu), WHEAT KERNELS*, WHEAT GLUTEN, coarse SOYA grits, WHEAT FLOUR, 3% chia seeds, (salvia hispanica), SOYA protein, WHEAT FIBRE, DURUM WHEAT, 2% Psyllium husk, 1% OAT GRITS, salt added jod, linseed, dried sour dough (RYE FLOUR*, sour dough culture), dried yeast, WHEY PROTEIN, half bolted RYE FLOUR, sugar, preservative (E282), BARLEY MALT EXTRACT, apple fiber, acidity regulator (E262), BARLEY MALT FLOUR, acid (E270), flour treatment agent (E300). Topping: chia seeds (Salvia Hispanica), half bolted RYE FLOUR and DURUM WHEAT. *:whole grain. May contain traces of: gluten, milk, soya.
Allergens: Contains wheat, milk, cereals containing gluten and soybeans May contain traces of sesame seeds
Nutrients per 100 g
Energy: 841kj/201kcal
Fat: 3.3 g. - hereof saturated fat: 0.5 g.
Carbohydrates: 25 g. - hereof sugars: 1.3 g.
Dietary fibers: 10 g.
Protein: 12 g.
Salt: 1 g.

The burger is a hit

A burger is made up of many things, but a good burger bun is key. At Kohberg, we bake many different kinds and shapes - from the sweet, soft and highly prized brioche to the dark and more wholesome wholemeal buns.

A sandwich is always good

A good bread is paramount for a good sandwich. Some must be crisp and airy, others soft and moist. We bake most kinds and are happy to make recommendations - about the filling too!

New shapes and flavours

Both burgers and sandwiches are developing rapidly, and we are seeing many new shapes and flavours emerge. At Kohberg, we constantly try to adapt to new trends and needs.