Dark Pavé T&S, sliced, approx. 125 g
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Dark Pavé

Item no.: 18133000

Dark Pavé is a sandwich bread we bake with sourdough, wholewheat, wheat and rye flours. It is coarse, dark and moist. It comes pre-cut it for easier use.

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Worth knowing about the bread
Baking instructions Can be used as thaw and serve. If you prefer a crispy crust: Thaw and bake approx. 2-3 minutes at 180°C.
Ingredients: WHOLE GRAIN WHEAT FLOUR (EU)*, water, WHEAT FLOUR, 9% RYE FLOUR*, OAT MEAL*, sugar, dry yeast, dried leaven (WHEAT FLOUR, leavening agent), WHEAT GLUTEN, vegetable oil from olive, iodized salt, BARLEY MALT EXTRACT. Topping: OAT MEAL*. *: Whole grain.
Allergens: Contains cereals containing gluten May contain traces of sesame seeds
Details
Thawing time:
2-3 min.
Thawingtemperature:
21 ℃
Items per package:
36
NetWeight per package:
125 grams.
Baking time:
2-3 min.
Bakingtemperature:
180 ℃
Weight:
125 grams.
Nutrients per 100 g
Energy: 1076kj/255kcal
Fat: 2.7 g. - hereof saturated fat: 0.4 g.
Carbohydrates: 45 g. - hereof sugars: 3.1 g.
Dietary fibers: 5.7 g.
Protein: 9.5 g.
Salt: 1 g.

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A burger is made up of many things, but a good burger bun is key. At Kohberg, we bake many different kinds and shapes - from the sweet, soft and highly prized brioche to the dark and more wholesome wholemeal buns.

A sandwich is always good

A good bread is paramount for a good sandwich. Some must be crisp and airy, others soft and moist. We bake most kinds and are happy to make recommendations - about the filling too!

New shapes and flavours

Both burgers and sandwiches are developing rapidly, and we are seeing many new shapes and flavours emerge. At Kohberg, we constantly try to adapt to new trends and needs.