Durum Gastro T&S, sliced, approx. 546 g
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Durum Gastro

  Item no.: 18136000

Serve this tasty, light, delicious sandwich bread - Durum Gastro. The bread has been adapted to half the gastro size for a flexible sandwich solution, and is pre-cut for easier use. We bake it with care using wheat, durum and wholewheat flour for a great taste.

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Worth knowing about the bread
Baking instructions Can be used as thaw and serve. If you prefer a crispy crust: Thaw and bake approx. 2-3 minutes at 180°C.
Ingredients: WHEAT FLOUR (EU), water, 19 % DURUM WHEAT FLOUR, WHOLE GRAIN WHEAT FLOUR, OAT GRITS, dry yeast, sugar, iodized salt, vegetable oil from rapeseed, WHEAT GLUTEN, flour treatment agent (E300). Topping: DURUM WHEAT FLOUR.
Allergens: Contains wheat May contain traces of sesame seeds
Details
Thawing time:
2-3 min.
Thawingtemperature:
21 ℃
Items per package:
6
NetWeight per package:
546 grams.
Baking time:
2-3 min.
Bakingtemperature:
180 ℃
Weight:
546 grams.
Nutrients per 100 g
Energy: 1080kj/260kcal
Fat: 2 g. - hereof saturated fat: 0.3 g.
Carbohydrates: 49 g. - hereof sugars: 3 g.
Dietary fibers: 3 g.
Protein: 9 g.
Salt: 1.1 g.

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