Organic Standard White Bread, ca. 500 g
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Organic Standard White Bread

Item no.: 10000104

Organic version of the classic standard white bread – baked with organic wheat flour. 

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Baking instructions Defrost for at least 3 hours at room temperature before baking. Baking time: about 10 minutes at 180 °C. For best results, defrost before baking.
Ingredients: Ingredient: WHEAT FLOUR*, (eu), water, BOLTED RYE FLOUR*, rapeseed oil*, cane sugar*, salt added jod, BARLEY MALT EXTRACT*, dried yeast, sour dough culture. *:Bio
Allergens: Contains wheat and cereals containing gluten May contain traces of sesame seeds
Thawing time:
180 min.
Room Temperature
Items per package:
NetWeight per package:
4000 grams.
Baking time:
10 min.
180 ℃
500 grams.
Nutrients per 100 g
Energy: 1179kj/279kcal
Fat: 4.1 g. - hereof saturated fat: 0.4 g.
Carbohydrates: 52 g. - hereof sugars: 3.3 g.
Dietary fibers: 2.7 g.
Protein: 7.5 g.
Salt: 1.2 g.