Standard White Bread with Blue Poppy Seeds, approx. 495 g
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Standard White Bread with Blue Poppy Seeds

Item no. 18216000

Classic standard white wheat bread sprinkled with fine blue poppy seeds. We slash this white bread once on the top.

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Baking instructions Defrost for at least 3 hours at room temperature before baking. Baking time: 11-12 minutes at 180 °C.
Ingredients: Ingredient: WHEAT FLOUR (eu), water, 2% blue poppy seed, dried sour dough (WHEAT FLOUR, sour dough culture), vegetable fat and oil (segregated palmoil, rapeseed), salt added jod, sugar, dried yeast, BARLEY FLOUR, BARLEY MALT EXTRACT. Topping: Blue poppy seeds. May contain traces of: Sesame.
Allergens: Contains wheat and cereals containing gluten May contain traces of sesame seeds
Thawing time:
180 min.
Room Temperature
Items per package:
NetWeight per package:
3960 grams.
Baking time:
11-12 min.
180 ℃
495 grams.
Nutrients per 100 g
Energy: 1108kj/262kcal
Fat: 3 g. - hereof saturated fat: 0.9 g.
Carbohydrates: 49 g. - hereof sugars: 2.3 g.
Dietary fibers: 2.6 g.
Protein: 8.7 g.
Salt: 1.1 g.