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Kohberg Bakery Group A/S

Kernesvinget Phone: +45 73 64 64 00
6392 Bolderslev             Fax: +45 74 64 63 81
Denmark E-mail: kohberg@kohberg.com

Contact us

You are always welcome

We are ready with inspiration and sparring

Christina Skov Rasmussen

Export Manager, Haderslev. Responsible for Nordic region and UK.


Phone: +45 61 20 40 35
E-mail: csra@kohberg.com

 

My name is Christina Skov Rasmussen. I think handling contact with clients and tailoring solutions to the individual customer is super fun. It's that extra mile you go for the clients that makes me happy. My favourite bread is our 6-grain rye bread. It is hearty and grain-rich, and the bread I eat the most.

Harmen Gero Zempel

Export Manager, Haderslev. Responsibility for Germany, Austria, Switzerland and Southern Europe.


Phone: +45 24 26 80 53
E-mail: hgze@kohberg.com

 

My name is Harmen Gero Zempel, and I am eager to sell Danish food to the world. I’m proud of our Danish pastry, which is world famous - it is unique, and you don’t just sell the product, but a story. Our organic rye bread are my favourites, because organics are environmentally friendly, and when you buy Danish organic products, you are sure to make a difference.

Tom Lauridsen

Export Assistant


Phone: +45 27 25 64 72
E-mail: toml@kohberg.com

 

My name is Tom Lauridsen, and I really enjoy my dynamic days working at Kohberg. I process queries for transport, coordination and a lot of other things. My favourite bread is the new active protein bread. I do a lot of sports, so it's a good way to get some extra protein. And it tastes really good as well.

Peder Christensen

CEO


Phone: +45 23 68 51 91
E-mail: pch@kohberg.com 

 

My name is Peder Christensen. I am a trained baker, and I love to work with bread and the entire development process behind it. Bread is alive, and that makes it really interesting to work with the flavour impact. I think that our professional pride makes every day great and exciting, and I'm proud of all our bread–from pastry to fast food bread, and of course our rye bread.

Lars Klausen

Sales and Marketing Director


Tel:+45 25 94 10 91
E-mail: lakl@kohberg.com

 

My name is Lars Klausen. I think it's great to help sell and develop good Danish bread traditions - such as rye bread for a good, traditional open sandwich. My favourite bread is the Masterpiece, because it tastes really good, and because I really think that that particular rye bread is great craftsmanship.

Contact our 

Export department

 Kohberg Bakery Group A/S - Sverigesvej 3 - DK6100 Haderslev Denmark 

 

Phone:      +45 73 64 64 00
Fax:      +45 74 64 63 81
E-mail:      sales@kohberg.com

 

Opening hours for Customer service export:

Monday-Thursday       7:00 AM - 4:00 PM
Friday:       7:00 AM - 3:00 PM
Saturday - Sunday:       Closed

 

Vat number:  11326943
P-number 1016942363 (Kohberg Foodservice, Sverigesvej 3)
P-number 1015313206 (Kohberg Foodservice, A/S)
P-number 1016047232 (Kohberg Foodservice, Finlandsvej 10)

Cold Store

Kohberg Bakery Group A/S
Haderslev Cold Store
Finlandsvej 10
DK-6100 Haderslev
Denmark