White Roll, approx. 75 g
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White Roll

Item number: 18423000

Classic breakfast rolls baked with sourdough, and wheat, sifted rye and wholemeal wheat flours. Topped with white poppy seeds. Crispy, light and airy.

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Worth knowing about the bread
Baking instructions Defrost before baking. Baking time: 6-8 minutes at 180 °C. Baking time straight from the freezer: about 10-11 minutes at 180 °C.
Ingredients: Ingredient: Wheat flour, water, bolted rye flour, 4% white poppy seeds, whole grain wheat flour, vegetable oil of rape seed, dried sour dough (wheat flour, sour dough culture), salt added jod, dried yeast, wheat malt flour, sugar, barley malt extract, flour treatment agent (E 300). Topping: White poppy seeds. May contain traces of: Sesame.
Allergens: Contains wheat and cereals containing gluten May contain traces of sesame seeds
Items per package:
NetWeight per package:
3000 grams
Baking time:
10-11 min.
180 ℃
75 grams
Qty. per Pallet
365 days
Nutrients per 100 g
Energy: 1180 kJ/280 kcal
Fat: 5 g - hereof saturated fat: 0.5 g
Carbohydrates: 48 g - hereof sugars: 2.5 g
Dietary fibers: 3.5 g
Protein: 9 g
Salt: 1.3 g
Breakfast bread
The best start to the day

Everything you need for the breakfast table

A good bread on the breakfast table is one of our favourite things. Kohberg bakes classic rolls and coarse, rustic breakfast rolls so you can treat your guests to a good start to the day.

For the sweet tooth as well

We bake all the classic breads for the breakfast table. Airy, crispy and sweet with just the right texture.

Home-baked scent and flavour

When you choose bread from Kohberg, everything is ready to warm or bake in your own kitchen. This gives your visitors the wonderful experience of home-baked bread.