Mini Cinnamon Whirl, approx. 40 g

Mini Cinnamon Whirl

Item number: 10000113

Small-scale traditional Danish pastries. We bake Cinnamon Whirls with wheat flour and margarine containing RSPO-certified palm oil. We add a scrumptious Lord Mayor filling made of white sugar, cinnamon and brown sugar. Supplied with white icing.

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Worth knowing about the bread

Baking instructions Preparation: Baking time from frozen: 14-15 minutes at 190 °C (convection oven). Preferably with spigot open.

Ingredients: Ingredients: Wheat flour, water, palm oil, brown sugar, rapeseed oil, sugar, pasteurized egg, coconut oil, yeast, modified starch, cinnamon, wheat gluten, firming agent (E953), whey powder (milk), salt, vegetable emulsifiers (E471, E472e), stabilizers (E440, E412, E401, E516, E450), barley malt flour, colours (E170, E160a), whole milk powder, barley malt extract, natural flavour, acidity regulator (E330), glucose syrup, flour treatment agents (amylase (wheat), xylanase (wheat), E300), gelling agent (E406), milk protein, vitamin A. topping: White icing (sugar, water, glucose syrup, coconut oil, acidity regulator (E260)).

Allergens: Contains wheat, milk, eggs, cereals containing gluten and barley May contain traces of tree nuts, pecan nut and pecan nut products, hazelnut and hazelnut products and almond and almond products

Details

Items per package:

Storage

-18°, do not freeze after thawing

NetWeight per package:

3600 grams

Weight:

40 grams

Baking time:

14-15 min.

Bakingtemperature:

190 ℃

Qty. per Pallet

104

Longevity

450 days

Nutrients per 100 g

Energy: 413 kJ/1715 kcal

Fat: 29 g - hereof saturated fat: 13 g

Carbohydrates: 32 g - hereof sugars: 13 g

Dietary fibers: 1.5 g

Protein: 4.5 g

Salt: 0.44 g

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Danish pastries & confectionery

Uhmm... What a lovely aroma and taste

The classics

Kohberg bakes all the classic pastries and cakes – we call it Danish Pastry, which many of our foreign customers love.

The special taste and texture

Baking good pastry is an art form. At Kohberg, we have many years of expertise and we know how to bake a good cinnamon swirl or the perfect poppy seed pastry.

For the breakfast table or a coffee break

Cakes and pastries can create cosy occasions for many of us, and whether it is that little treat in the morning or the afternoon tea break, Kohberg bakes the most delicious pastries.

Itemno:

Bagevejledning

Thawing time:

min.

Thawingtemperature:

Room Temperature ℃