Porridge Buns 6 stk., 450g
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Antons Porridge Buns

Item number: 10000290

Antons Porridge Buns are soft and tender buns baked with lots of oatmeal. We add sunflower seeds, linseed and (of course) rolled oats to give a great flavour.

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Worth knowing about the bread
Ingredients: Ingredient: 45 % porridge (water, OAT MEAL,linseed, sunflower seeds, WHEAT GLUTEN, WHEAT FLOUR, stabiliser (E 415), RYE FLOUR), WHEAT FLOUR (eu), rapeseed oil, sugar, sunflower seeds, yeast, salt added jod, DURUM WHEAT, WHEAT GLUTEN, perservative (E 282), flour treatment agent (E 300).
Allergens: Contains wheat, cereals containing gluten and rye
Items per package:
NetWeight per package:
450 grams.
75 grams.
Qty. per Pallet
8 days
Nutrients per 100 g
Energy: 1328kj/317kcal
Fat: 13 g. - hereof saturated fat: 1.3 g.
Carbohydrates: 37 g. - hereof sugars: 5.6 g.
Dietary fibers: 4.5 g.
Protein: 11 g.
Salt: 1.5 g.
Porridge Bread
Bread with oatmeal is a hit

Fantastic taste

Bread baked with porridge has a very fine, mild and slightly sweet taste that fits many occasions perfectly.

Moist and delicious

Our porridge bread is baked with oatmeal porridge, which helps give the bread a particularly moist crumb, making it very fresh and delicious.

A big trend

In recent years, much attention has been given to porridge and its health benefits. We are therefore tapping into something very interesting when we combine great tasty bread with porridge.