Rustic Porridge Rolls Mixed Carton, approx. 85 g
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Rustic Porridge Rolls Mixed Carton

Item number: 10000308

A mixed carton of Rustic Porridge Rolls has something for everyone! The mixed carton contains three delicious varieties: Rustic Porridge Rolls with Muesli, Rustic Porridge Rolls with Rye, Rustic Porridge Rolls with Oats. We bake all three to a unique oatmeal recipe that produces a deliciously tender crumb.

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Worth knowing about the bread
Baking instructions Baking instructions: Thaw at room temperature in packaging for minimum 1 hour. Baking time: Thawed: bake for approx. 5 minutes at 180 °C in a preheated oven. Baking directly from frozen is not recommended.
Ingredients: Muesli roll with 49% porridge
Ingredients: Water, Wheat flour, whole grain wheat flour, oat meal 10%, wheat kernels 6%, linseed 5%, wheat gluten, rapeseed oil, sunflower seeds 3%, barley flakes 3%, iodised salt, dried sourdough (wheat flour, sourdough culture), dry yeast, stabiliser (E415), rye flour, flour treatment agents (enzymes (wheat), E300). Sprinkled with sunflower seeds, linseed and barley flakes.

Rye roll with 47% porridge
Ingredients: Water, Wheat flour, rye flour 12%, oat meal, sour dough (rye flour 4%, water), rye kernels 6%, wheat gluten, chia seeds (salvia hispanica), rapeseed oil, barley malt extract, iodised salt, dry yeast, stabiliser (E415), flour treatment agents (E300, (enzymes (wheat)). Sprinkled with rye flour.

Oats roll with 49% porridge
Ingredients: Water, Wheat flour, oatmeal 13%, millet flakes, durum wheat flour, whole grain wheat flour, wheat gluten, sunflower seeds, rapeseed oil, iodised salt, dried sourdough (wheat flour, sourdough culture), dry yeast, stabiliser (E415), rye flour, flour treatment agents (enzymes (wheat), E300). Sprinkled with oats.
Allergens: Contains cereals containing gluten May contain traces of sesame seeds
Details
Items per package:
45
NetWeight per package:
3825 grams
Weight:
85 grams
Thawing time:
60 min.
Thawingtemperature:
Room Temperature
Baking time:
5 min.
Bakingtemperature:
180 ℃
Qty. per Pallet
40
Longevity
365 days
Nutrients per 100 g
Muesli roll with 49% porridge
Energy: 1167 kJ/278 kcal
Fat: 8 g - hereof saturated fat: 0.8 g
Carbohydrates: 37 g - hereof sugars: 1.1 g
Dietary fibers: 5.6 g
Protein: 11 g
Salt: 1.5 g
Rye roll with 47% porridge
Energy: 1083 kJ/257 kcal
Fat: 5.3 g - hereof saturated fat: 0.6 g
Carbohydrates: 39 g - hereof sugars: 2.1 g
Dietary fibers: 6.3 g
Protein: 10 g
Salt: 1.5 g
Oats roll with 49% porridge
Energy: 1134 kJ/269 kcal
Fat: 6.3 g - hereof saturated fat: 0.7 g
Carbohydrates: 40 g - hereof sugars: 1.1 g
Dietary fibers: 3.6 g
Protein: 11 g
Salt: 1.4 g
Porridge Bread
Bread with oatmeal is a hit

Fantastic taste

Bread baked with porridge has a very fine, mild and slightly sweet taste that fits many occasions perfectly.

Moist and delicious

Our porridge bread is baked with oatmeal porridge, which helps give the bread a particularly moist crumb, making it very fresh and delicious.

A big trend

In recent years, much attention has been given to porridge and its health benefits. We are therefore tapping into something very interesting when we combine great tasty bread with porridge.

Itemno:
Itemno:

Bagevejledning

Thawing time:
min.
Thawingtemperature:
Room Temperature
Items per package:
NetWeight per package:
grams
Baking time:
min.
Bakingtemperature:
Weight:
grams
Qty. per Pallet
Longevity
days