Café Burger Bun, sliced, approx. 100 g

Café Burger Bun

Item number: 18721001

Café Burger is a light and airy rustic sandwich bun. We bake it with sourdough, wheat and rye flours, and add juicy whole grain wheat. Pre-sliced to make life easier for you.

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Worth knowing about the bread

Baking instructions Preparation: Defrost before baking. Baking time: 2-3 minutes at 180 °C. Baking time straight from the freezer: 5-6 minutes at 180 °C. If you wish, you can just thaw and serve.

Ingredients: Ingredients: Wheat flour, water, wheat kernels, sunflower seeds, rye fibres, sifted rye flour, dry yeast, iodized salt, dried sourdough (wheat flour, sourdough culture), vegetable emulsifier (E472e), stabilizer (E 412). flour treatment agents (amylase (wheat), xylanase (wheat), E300). Topping: wheat kernels.

Allergens: Contains wheat, cereals containing gluten and rye May contain traces of sesame seeds

Details

Items per package:

Storage

-18°, do not freeze after thawing

NetWeight per package:

3600 grams

Weight:

100 grams

Baking time:

2-3 min.

Bakingtemperature:

180 ℃

Qty. per Pallet

Longevity

365 days

Nutrients per 100 g

Energy: 1064 kJ/252 kcal

Fat: 3.9 g - hereof saturated fat: 0.9 g

Carbohydrates: 43 g - hereof sugars: 1.4 g

Dietary fibers: 4.3 g

Protein: 9.1 g

Salt: 0.95 g

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Sandwich & burger

What’s on the menu?

The burger is a hit

A burger is made up of many things, but a good burger bun is key. At Kohberg, we bake many different kinds and shapes - from the sweet, soft and highly prized brioche to the dark and more wholesome wholemeal buns.

A sandwich is always good

A good bread is paramount for a good sandwich. Some must be crisp and airy, others soft and moist. We bake most kinds and are happy to make recommendations - about the filling too!

New shapes and flavours

Both burgers and sandwiches are developing rapidly, and we are seeing many new shapes and flavours emerge. At Kohberg, we constantly try to adapt to new trends and needs.

Itemno:

Bagevejledning

Thawing time:

min.

Thawingtemperature:

Room Temperature ℃