Wholemeal Sandwich Bread, 16 slices, approx.. 800 g
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Wholemeal Sandwich Bread

Item number: 10664000

Wholemeal Sandwich Bread is a delicious light and airy sandwich bread. Perfect for making giant sandwiches. Baked with lots of wholemeal wheat flour but no whole grains, this is a deliciously soft bread. The bread is sliced.  

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Worth knowing about the bread
Ingredients: Ingredient: 40% WHOLE GRAIN WHEAT FLOUR (eu), water, WHEAT FLOUR, Rapeseed oil, sugar, salt added jod, dried yeast, dried sour dough (WHEAT FLOUR, sour dough culture), WHEAT GLUTEN, BARLEY MALT EXTRACT, preservative (E 282), flour treatment agent (E 300).
Allergens: Contains wheat, cereals containing gluten and barley
Details
Items per package:
6
NetWeight per package:
4800 grams.
Weight:
800 grams.
Qty. per Pallet
15
Longevity
7 days
Nutrients per 100 g
Energy: 1057kj/250kcal
Fat: 3 g. - hereof saturated fat: 0.4 g.
Carbohydrates: 45 g. - hereof sugars: 2.1 g.
Dietary fibers: 5.1 g.
Protein: 8.2 g.
Salt: 0.93 g.

The burger is a hit

A burger is made up of many things, but a good burger bun is key. At Kohberg, we bake many different kinds and shapes - from the sweet, soft and highly prized brioche to the dark and more wholesome wholemeal buns.

A sandwich is always good

A good bread is paramount for a good sandwich. Some must be crisp and airy, others soft and moist. We bake most kinds and are happy to make recommendations - about the filling too!

New shapes and flavours

Both burgers and sandwiches are developing rapidly, and we are seeing many new shapes and flavours emerge. At Kohberg, we constantly try to adapt to new trends and needs.

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