Rustic Porridge Rolls Mixed Carton

Preparation

Preparation: Defrost the bread at room temperature for 1 hour. Bake for approx. 5 min. at 180°C.

Ingredients:

Muesli roll with 49% porridge

Ingredients: Water, Wheat flour, whole grain wheat flour^, oat meal^ 10%, wheat kernels^ 6%, linseed 5%, wheat gluten, rapeseed oil, sunflower kernels 3%, barley flakes^ 3%, iodised salt, dried sourdough (wheat flour, sourdough culture), dry yeast, stabilizer (E415), rye flour^, flour treatment agents (enzymes (wheat), E300). ^Whole grain. Sprinkled with sunflower kernels, linseed and barley flakes. May contain traces of sesame seeds.

Rye roll with 49% porridge

Ingredients: Water, Wheat flour, rye flour^ 12%, oatmeal, sourdough (rye flour^ 4%, water), rye kernels^ 6%, wheat gluten, chia seeds, rapeseed oil, barley malt extract, iodised salt, dry yeast, stabilizer (E415), flour treatment agents ((enzymes (wheat), E300). ^Whole grain. Sprinkled with rye flour. May contain traces of sesame seeds.

Oats roll with 49% porridge

Ingredients: Water, Wheat flour, oatmeal^ 13%, oat flakes^ 6%, durum wheat flour, whole grain wheat flour^, wheat gluten, sunflower kernels, rapeseed oil, iodised salt, dried sourdough (wheat flour, sourdough culture), dry yeast, stabilizer (E415), rye flour^, flour treatment agents (enzymes (wheat), E300). ^Whole grain. Sprinkled with oats. May contain traces of sesame seeds.

Allergens:

Contains Cereals containing gluten, Oats, Wheat, Barley and Rye. May contain traces of Sesame seeds.