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Softdough Chocolate Bun
New Raw dough

Softdough Chocolate Bun

Unbaked, pre-proved, soft dough. Quick-frozen.
Our delicious Chocolate Bun is baked with a soft dough. Its wonderfully spongy texture goes perfectly with the delicious chocolate filling. Perfect for those with a sweet tooth.
Danish produced Frozen
Download product data sheet

100 g.-Item no: 10001192

Preparation
Preparation: Defrost at room temperature for 30 min. Bake for approx. 12-14 min. at 180°C (convection oven).
Ingredients:
Ingredients: Wheat flour, water, sugar, palm oil, fructose-glucose syrup, rapeseed oil, chocolate (sugar, cocoa mass, cocoa butter, emulsifier (E322), natural flavouring) 5%, yeast, modified starch, cocoa, raising agents (E450, E500), vegetable emulsifiers (E471, E472e), salt, whey powder (milk), corn starch, thickeners (E412), dextrose, colours (E170, E160a), coconut oil, stabilizers (E401, E516, E450), whole milk powder, flour treatment agents (E300, amylase (wheat), xylanase (wheat)), natural flavouring, glucose syrup, acidity regulators (E330), milk protein.
Allergens:
Contains Cereals containing gluten, Milk and Wheat. May contain traces of Eggs, Tree nuts, Hazelnut, Pecan nut and Almond.

Nutrients per 100 g

  • Energy: Energy:1356 kJ/324 kcal
  • Fat: 13 g.
    - hereof saturated fat: 5 g
  • Carbohydrates: 45 g
    - hereof sugars: 16 g
  • Dietary fibers: 2.1 g
  • Protein: 5.6 g
  • Salt: 0.67 g

Details

  • Items per package: 48 pieces
  • Storage: -18 °C (do not freeze after thawing)
  • NetWeight per package: 4800 grams
  • Weight: 100 grams
  • Thawing time: 30 min.
  • Thawing temperature: 21 °C
  • Baking time: 12-14 min.
  • Baking temperature: 180 °C
  • Qty. per pallet: 104 pieces
  • Shelf life: 365 days