Preparation
Preparation: Defrost at room temperature for 30 min. Bake for approx. 12-14 min. at 180°C (convection oven).
Ingredients:
Ingredients: Wheat flour, water, sugar, palm oil, fructose-glucose syrup, rapeseed oil, chocolate (sugar, cocoa mass, cocoa butter, emulsifier (E322), natural flavouring) 5%, yeast, modified starch, cocoa, raising agents (E450, E500), vegetable emulsifiers (E471, E472e), salt, whey powder (milk), corn starch, thickeners (E412), dextrose, colours (E170, E160a), coconut oil, stabilizers (E401, E516, E450), whole milk powder, flour treatment agents (E300, amylase (wheat), xylanase (wheat)), natural flavouring, glucose syrup, acidity regulators (E330), milk protein.
Allergens:
Contains Wheat, Cereals containing gluten and Milk. May contain traces of Hazelnut, Pecan nut, Almond, Eggs and Tree nuts.
Nutrients per 100 g
- Energy: Energy:1356 kJ/324 kcal
-
Fat: 13 g.- hereof saturated fat: 5 g
-
Carbohydrates: 45 g- hereof sugars: 16 g
- Dietary fibers: 2.1 g
- Protein: 5.6 g
- Salt: 0.67 g
Details
- Items per package: 48 pcs.
- Storage: -18 °C (do not freeze after thawing)
- NetWeight per package: 4800 grams
- Weight: 100 grams
- Thawing time: 30 min.
- Thawing temperature: 21 °C
- Baking time: 12-14 min.
- Baking temperature: 180 °C
- Qty. per pallet: 104 pcs.
- Shelf life: 365 days
